What Chemicals Are In Our Food?

When:
October 16, 2013 @ 11:00 pm – 12:30 am
Where:
Wellesley High School, Katherine L. Babson, Jr. Auditorium
Contact:
Sponsored by the League of Women Voters of Wellesley

“GLYPHOSATE: THE ELEPHANT IN THE ROOM”
DR. STEPHANIE SENEFF

According to researchers at MIT, the herbicide glyphosate “may be the
most biologically disruptive chemical in our environment.” Yet, this
chemical is routinely used on the foods we eat, most notably corn and
soy. Come hear Dr. Seneff of MIT speak on this compelling subject.

what chemicals are in your food

 


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