Kelly Caiazzo

We’re grateful to everyone who joined us for Sustainable Wellesley and the NRC’s screening of Before the Flood.

I’m all about what’s possible. We saw that it was possible to fill a room with people who wanted to watch a documentary about the environment while serving a plant-based meal with no single-use plastics and entirely compostable or reusable serving ware.

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Facing the reality of climate change and thinking about the way it impacts human and animal life on the planet is a heavy topic, but there are ways we can shift our behavior so that we contribute less to the problem. And when others see us making changes and prioritizing the environment when we vote, eat, consume, drive or entertain, public awareness increases and our efforts can compound.

Here are some resources:

Join the “Power to Choose” Program in Wellesley to get your electricity from renewable sources: https://wellesleyma.gov/261/Voluntary-Renewable-Energy

Eat some meatless meals. See our guide with links to recipe blogs, a list of great vegetarian meals at local restaurants and other resources for adding some plant-based meals into your week: http://www.sustainablewellesley.com/food/

Get a Home Energy Assessment: Mass Save has free home energy assessments that can lower your home heating costs and make your home more environmentally friendly by increasing its efficiency. https://www.masssave.com/en/saving/energy-assessments/

Consider an electric / hybrid / carpool / alternate transit option: 

Sustainable Wellesley Mobility rEVolution slides.

Great list of available Plug-in Electric Vehicles PlugInCars.com

  • Anyone interested in further discussion or a test ride in a Tesla Model 3 should contact Scott Bender at Scott@MyBlueDot.net

  • Anyone interested in further discussion or a test ride in a Tesla Model S or Tesla Model X can contact Kelly Caiazzo at kelly.caiazzo@gmail.com

  • Drive Green” initiative by Green Energy Consumer’s Alliance has a great feature that allows you to easily compare various EVs, and has pre-arranged discounts on EVs with car dealers.

View the resources from the film: Includes information on supporting carbon taxes, maps of coastal flooding projections, and links to specific environmental initiatives. https://www.beforetheflood.com/act/

Visit the Wellesley Natural Resources Commission page: Find information about the Gas Leaks initiatives , the Healthy Yard campaign, and other ways the NRC encourages Sustainability in Wellesley and protects our green spaces and natural resources.

Take a quiz on your “footprint” for personalized reduction strategies: Several sites offer this.

 

Vote with the environment in mind. 

 

Share what you’re doing: We need a shift in public opinion and awareness on climate change. Sharing what you’re doing and why, whether it’s telling someone about your home energy assessment or suggesting you carpool to an event together.

Have other ideas we missed? Want to continue the discussion? Have personal experience with solar panels or carbon offsets you want to share? You can:

  • Come to the next Sustainable Wellesley meeting on April 28th from 12:00 – 1:30 at 161 Oakland St. in Wellesley – the studio above the garage

  • Join a local Facebook group that discusses sustainable living strategies: https://www.facebook.com/groups/372633353537543/

  • E-mail us at info@sustainablewellesley

Thanks so much for joining us last night, and we hope to see you again in the future! Our next film is Stink! on May 21st and we’re serving burritos. RSVP here

Thank you for being part of the solution!

Phyllis Theermann

Stop throwing away all of your food waste. Instead, EASILY turn it into bio gas and compost.

The Town Of Wellesley will actually do it for you. There are only a few spots available left in the Town’s Food Waste Program.

Get your free starter kit (paid for by DEP grants) by clicking here. It includes a counter top bucket, compostable bag liners, and a container for transporting your food waste to the RDF.  When you pick up your kit at the RDF, you will be provided with a brief tutorial on how to use the starter kit and what items to include or not include. This educational flyer includes frequently asked questions and a detail of acceptable and non-acceptable items.

During the pilot program you will drop your filled bags into a container located in the trash drop-off area.  From there, the food waste will go to a farm or an anaerobic digester to turn into compost or biogas.

If you would like to participate in the pilot complete this sign up formand click the ‘Submit’ button.

If you have additional questions, please call the RDF at 781 235 7600 x3345.

Phyllis Theermann

Sunday, May 6, 2018, at 2 PM
Wellesley Free Library in the Wakelin Room

FREE ADMISSION

Learn the hows and whys of healthy, earth- and animal-friendly eating and cooking with Victoria Moran, bestselling author, national speaker, podcaster, and two-time guest on Oprah, whose new book, co-authored with JL Fields, is The Main Street Vegan Academy Cookbook: Over 100 Plant-Sourced Recipes Plus Practical Tips.

SIGN UP HERE

Victoria is the author of twelve books, including Creating a Charmed Life (in 30 languages,) The Love-Powered Diet, the iconic Main Street Vegan, and The Good Karma Diet: Eat Gently, Feel Amazing, Age in Slow Motion. Her college thesis became Compassion the Ultimate Ethic: An Exploration of Veganism, originally published in 1985 and the first work on vegan philosophy and practice to come from a major publisher.

Victoria is founder and director of Main Street Vegan Academy, training and certifying vegan lifestyle coaches. Her  new cookbook, and her classic Main Street Vegan, both will be available for purchase and signing.

Then learn to make three enticing recipes from the cookbook! Diana Goldman, creator of Beantown Kitchen, is a recipe contributor to the cookbook, and a Main Street Vegan Lifestyle Coach and Educator. Diana will demonstrate preparation of a delicious hot entree, a dessert, and a scrumptious dip, with tasting samples!

Please sign up to help plan for tasting samples.

All are welcome to this free program sponsored by the Boston Vegetarian Society and Wellesley Free Library. The library is wheelchair accessible, has plenty of free parking and is accessible by public transportation -take the commuter rail Framingham/Worcester Line from Back Bay or South Station. Get off at Wellesley Square. It is then a 3/10 mile walk to the library.